(Commenting on)  SAUSAGE SURGE: Particular meat purchase a lead indicator in economic decline

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5 COMMENTS

  1. We got meat walking around our property lately. Can’t wait until deer hunting season. It cost around $100 (depends on weight of deer) to get it processed.

  2. I don’t eat a lot of store bought meat. I have a couple of freezers, on my patch up north with enough deer wandering about, that keep my supper table happy year round….. I do make a fair bit of sausage (ground with pork fat..); many venison cuts are too lean for anything else but the grinder.

  3. Sausage is pretty exspencive as well.
    Many people will start growing their own gardens. I wonder how the Dems will come up with away to stop that as well.
    I have noticed since we have grown gardens the last 2 years the seeds we bought we not good. Several other people had the same issues and bought from different locations. I’m hoping that isn’t an actual problem and just a bad batch.

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